Quick view Add to Cart Compare The Flower Farmer: An Organic Grower’s Guide to Raising and Selling Cut Flowers, 2nd Edition by Lynn Byczynski $35.00
Quick view Add to Cart Compare The Greenhouse and Hoophouse Grower’s Handbook by Andrew Mefferd $34.95
Quick view Add to Cart Compare No-Till Intensive Vegetable Culture: Pesticide-Free Methods for Restoring Soil and Growing Nutrient-Rich, High-Yielding Crops by Bryan O'Hara $29.95
Quick view The Flower Farmer: An Organic Grower’s Guide to Raising and Selling Cut Flowers, 2nd Edition by Lynn Byczynski The domestic cut flower business has experienced a renaissance in the past decade, thanks in large part to the first edition of The Flower Farmer: An Organic Grower’s Guide to Raising and Selling Cut... $35.00 Add to Cart Compare
Quick view Growing Green by Jenny Hall & Iain Tolhurst Growing Green: Animal-Free Organic Techniques, an essential guide to organic growing, is perfect for absolute beginners as well as experienced professionals. It introduces the concept of... $35.00 Compare
Quick view The Suburban Micro-Farm by Amy Stross Nonfiction Book Awards 2018 Gold Winner Foreword INDIE Awards 2018 Gold Winner (Hobbies & Home category) Nautilus Book Awards 2018 Silver Winner (Green Living & Sustainability category) Reduce... $34.95 Add to Cart Compare
Quick view The Organic Farmer's Business Handbook by Richard Wiswall Contrary to popular belief, a good living can be made on an organic farm. What’s required is farming smarter, not harder. In this book, longtime farmer Richard Wiswall shares his story, and offers... $34.95 Add to Cart Compare
Quick view The Greenhouse and Hoophouse Grower’s Handbook by Andrew Mefferd Best practices for the eight most profitable crops Today only a few dozen large-scale producers dominate the greenhouse produce market. Why? Because they know and employ best practices for the most... $34.95 Add to Cart Compare
Quick view Farming While Black by Leah Penniman In 1920, 14 percent of all land-owning US farmers were black. Today less than 2 percent of farms are controlled by black people—a loss of over 14 million acres and the result of discrimination and... $34.95 Add to Cart Compare
Quick view Sustainable Market Farming by Pam Dawling Across North America, an agricultural renaissance is unfolding. A growing number of market gardeners are emerging to feed our appetite for organic, regional produce. But most of the available... $34.95 Add to Cart Compare
Quick view The Chinese Medicinal Herb Farm by Peg Schafer A leading light in the field of medicinal herb cultivation, The Chinese Medicinal Herb Farm is the first cultivation guide of its kind, and presents invaluable information for growers interested in... $34.95 Compare
Quick view The Year-Round Hoophouse by Pam Dawling Design and build a hoophouse or polytunnel, and grow abundant produce year-round in any climate Growing in hoophouses – also known as high tunnels or polytunnels – reduces the impact of an... $32.99 Add to Cart Compare
Quick view Your Successful Farm Business by Joel Salatin Twenty years ago Joel Salatin wrote You Can Farm, which has launched thousands of farm entrepreneurs around the world. With another 20 years of experience under his belt, bringing him to the... $30.00 Add to Cart Compare
Quick view Organic No-Till Farming Revolution by Andrew Mefferd Learn how to use natural no-till systems to increase profitability, efficiency, carbon sequestration, and soil health on your small farm. The Organic No-Till Farming Revolution is the comprehensive... $29.99 Add to Cart Compare
Quick view No-Till Intensive Vegetable Culture: Pesticide-Free Methods for Restoring Soil and Growing Nutrient-Rich, High-Yielding Crops by Bryan O'Hara From a veteran organic grower: a unique agricultural methodology that delivers higher yields, higher quality, and higher profitability—absolutely free of herbicides or pesticides No-till farming has... $29.95 Add to Cart Compare