Quick view Farming While Black by Leah Penniman In 1920, 14 percent of all land-owning US farmers were black. Today less than 2 percent of farms are controlled by black people—a loss of over 14 million acres and the result of discrimination and... $34.95 Add to Cart Compare
Quick view Sustainable Market Farming by Pam Dawling Across North America, an agricultural renaissance is unfolding. A growing number of market gardeners are emerging to feed our appetite for organic, regional produce. But most of the available... $34.95 Add to Cart Compare
